Sautéed Brussels Sprouts with Bacon and Shallot

brussels with shallot and bacon

Happy Thanksgiving, y’all!

With my favorite food holiday upon us, I thought it might be time to start another section of the blog for one of my favorite things- FOOD!  My good friend over at Jessfuel.com started a food blog awhile back (if you haven’t checked it out yet, I highly recommend you do!), and ever since, I’ve been thinking about how blogging recipes might actually make me, you know, write them down?  Like a normal person? I tend to just throw things into a dish, and if it ends up tasting great, well, awesome! …buuuut I probably don’t remember what I put in it to make it taste that way.  Oops. Continue reading